Smith & Wollensky - Miami Beach

CLASSIC SPLIT PEA SOUP

the Smith & Wollensky original recipe

Price: 10.00

YELLOW TOMATO GAZPACHO

lump crab meat , chive oil

Price: 16.00

ANGRY SHRIMP

crispy battered shrimp, spicy lobster butter sauce

Price: 30.00

TUNA TARTARE*

cucumber, avocado mousse, gochujang, crispy rice crackers

Price: 28.00

CEVICHE

Leche de Tigre, featuring locally sourced fish - please ask your server for today�s ceviche selection

Price: 24.00

CRAB CAKE

lump crab meat, cognac mustard, ginger sauce

Price: 30.00

BURRATA

tomato chutney, basil and cilantro pesto, crostini

Price: 20.00 Extras add prosciutto - 6.00

ROASTED BEETS

red and yel low beets, charred onion crema, herbed pink peppercorn vinaigrette

Price: 17.00

TABLESIDE STEAK TARTARE*

roasted bone marrow, grilled crostini

Price: 32.00

AMERICAN WAGYU CARPACCIO*

SRF Wagyu tenderloin, pickled mushrooms, black truffle aioli, shaved Parmesan

Price: 28.00

JUMBO SHRIMP COCKTAIL

EAST COAST OYSTERS* (HALF DOZEN)

Price: 22.00

CHILLED MAINE LOBSTER

Price: 44.00

CRAB COCKTAIL

SHELLFISH BOUQUET

Maine lobster, crab cocktail, oysters on the half shell, jumbo shrimp cocktail, local fish ceviche

Price: 49.00

TOMATO & ONION SALAD

whipped feta , Marcona almonds

Price: 17.00

WOLLENSKY SALAD

romaine lettuce, tomatoes, potato croutons, bacon lardons, marinated mushrooms, dijon vinaigrette

Price: 16.00

CAESAR SALAD

romaine lettuce, traditional dressing, croutons

Price: 18.00

GREEN GODDESS SALAD

spinach, strawberry, avocado, spiced pecan, pickled shallot, green goddess dressing

Price: 19.00

ICEBERG SALAD

tomatoes, crumbled bleu cheese, bleu cheese dressing, bacon lardons, scallions

Price: 19.00

SURF & TURF FOR TWO*

18 oz. filet, whole Maine lobster with garlic butter, chimichurri

Price: 180.00

SIGNATURE FILET MIGNON*

FILET OSCAR*

lump crab meat, asparagus, hollandaise sauce

TWIN PETIT FILET MIGNON*

cajun style

Price: 64.00

WHOLE MAINE LOBSTER, 2 POUND

presented tableside, drawn butter, lemon

Price: 98.00

GROUPER*

citrus beurre blanc, confit tomato

Price: 54.00

NORWEGIAN SALMON*

yellow tomato gazpacho, heirloom tomato, basil oil

Price: 45.00

WHOLE YELLOWTAIL SNAPPER ESCABECHE

citrus-garlic vinaigrette, peppers, red onion, lime

Price: 60.00

HALF CHICKEN

semi-boneless chicken, prosciutto, spinach, crispy Yukon gold potatoes, lemon chicken jus

Price: 42.00

USDA PRIME DRY-AGED PORTERHOUSE FOR TWO - 42 OZ*

Price: 198.00

SIGNATURE USDA PRIME DRY-AGED BONE-IN RIB EYE 28 OZ*

Price: 110.00

USDA PRIME DRY-AGED BONE-IN NEW YORK CUT 21 OZ*

Price: 92.00

USDA PRIME BONELESS NEW YORK STRIP 16 OZ*

Price: 82.00

SWINGING TOMAHAWK RIB EYE*

44 oz . black grade Wagyu, carved tableside, confit herbed potatoes - great to share

Price: 275.00

WAGYU MANHATTAN*

9 oz. gold grade Wag yu, coffee and cocoa crusted, corn pur�e, chimichurri, smoked tableside

Price: 120.00

WAGYU FILET MIGNON*

9 oz . black grade Wagyu, asparagus, roasted shallots, bone marrow butter

Price: 100.00

TRUFFLED MAC & CHEESE

Price: 22.00

SAUTEED SPINACH

Price: 15.00

CREAMED SPINACH

Price: 18.00

SAUTEED MUSHROOMS

Price: 16.00

ASPARAGUS WITH LEMON GREMOLATA

Price: 16.00

WHIPPED POTATOES

Price: 13.00

HAND CUT FRENCH FRIES

Price: 10.00

TRUFFLE FRENCH FRIES

Price: 16.00

ONION RINGS

Price: 13.00

CORN MANCHEGO

Price: 16.00

FRIED ZUCCHINI, WITH LEMON TZATZIKI

Price: 15.00

ROASTED CARROTS

charred onion crema

Price: 16.00

CAJUN RUB

Price: 3.00

COFFEE & COCOA RUB

Price: 5.00

BEARNAISE SAUCE

Price: 5.00

HOLLANDAISE SAUCE

Price: 5.00

BRANDY PEPPERCORN SAUCE

Price: 8.00

GORGONZOLA CRUSTED

Price: 10.00

ROASTED BONE MARROW

Price: 12.00

MAINE LOBSTER

Price: 44.00

*